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Pilbrow, Richard F'word by Lord Olivier: Stage Lighting
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Dandy Beano - Great stories from the First Fifty Years - 144 pages of fun for children
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8.00
What's Cooking in Blyth?
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5.00
Tony Blackburn Pop Special 2
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8.50
Nottingham, Lucy: Rathbone Brothers - from Merchant to Banker 1742-1992
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6.00
Amis, Kingsley: The Biographer's Moustache
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10.00
Cinema Journal 35 No. 2 1996
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£
4.00
Rupert Annual 1966
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45.00
Gair, Angela: Perspective for Artists
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15.00
Batchelor, Calvin & McNeer, Craig: Oscar Wilde's Guide to Modern Living
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£
4.00
Dandy Beano - Great stories from the First Fifty Years - 144 pages of fun for children
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£
8.00
The Broons and Oor Wullie - a rare treat - seldom seen comic classics 1936-1969
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7.50
Barker, Ronnie: A Pennyworth of Art - the red album - his own collection of picture postcards
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7.00
Johnston, Susan (rendered by): Erte Fashion Paper Dolls of the Twenties
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5.50
Lennon Photo Special
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7.00
Hashem - al - Khattat 1917 - 1973
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75.00
Lost Women
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6.00
Jones-Knitting Pattern
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£
47.00
Cook, A L M: Altcar - the story of a rifle range
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10.00
Quinlan, Ray: Canal Walks North
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6.00
The English Lakes in Verse and Pictures
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5.00
Rothwell, Catherine: Ports of the North West
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5.00
Allen, Sir Peter (conducted by) edited by Graham Robson: Transport Pioneers of the Twentieth Century
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40.00
The Gregs of Styal
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4.00
Collier, Richard: Duce! The Rise and Fall of Benito Mussolini
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7.50
Best, George: The Good, the Bad and the Bubbly
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6.00
Barbier, George: Art Deco Costumes
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30.00
Bradshaw, David: The Hidden Huxley - contempt and compassion for the masses
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8.50
Hildred, Stafford & Ewbank, Tim: John Thaw - the biography
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12.00
Boycott, Geoff: Put to the Test
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8.50
Kyriakov, Theodore & Campion, Charles: The Livebait Cookbook - a new approach to fish cookery
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Kyriakov, Theodore & Campion, Charles: The Livebait Cookbook – a new approach to fish cookery
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La Pensee, Clive Illustrated by John and Wendy Munday: The Historical Companion to House Brewing
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Lancashire Cookery
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Lawson, Nigella: How to Eat – the pleasures and principles of good food
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Leggatt, Jenny: Cooking with Flowers – bring your garden into the kitchen with over 150 delicious recipes
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Leith, Prue; Waldegrave, Caroline & Burrell, Fiona: Leith’s Complete Christmas
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Leith, Prue: Leith’s Book of Baking
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Lesberg, Sandy: The Art of the Dessert – three hundred delightful recipes with fifty colour art reproductions
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Let’s Try Some Chocolate Cookery
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Lewis, Sara: Ultimate Slow Cooker – over 100 simple delicious recipes
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Liebig Company’s Practical Cookery Book
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