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Manual for the Printing of Cotton and other Vegetable Fibres
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£
10.00
Contemporary Art Part II
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£
12.00
Lennon - A Special Tribute to John Lennon by the Liverpool Echo
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10.00
Images of Merseyside
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£
12.00
Springall, Diana: Embroidery - an introduction to the basic skills and techniques of the craft
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5.00
Tail Feathers from Mother Goose
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£
20.00
Bartholomew, Ed & Blakemore, Michael: Railways in Focus (photographs from the National Railway Museum Collections)
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£
18.00
Avison, Jo: Short cuts to designer style - Soft Furnishings
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£
5.00
Behan, Brendan Drawings by Paul Hogarth: Brendan Behan's Island
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£
12.00
Lamb, Richard: Mussolini and the British
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£
10.00
Portmeirion Book of Entertaining
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£
8.00
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122.00
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Gardening
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J-L
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Language & Literature
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M-O
Military
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Radio & TV
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Printed Ephemera
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S-V
Science Fiction
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Nairn, Nick: New Scottish Cookery
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Nairn, Nick: New Scottish Cookery
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Nairn, Nick: New Scottish Cookery
SKU
7983
Category
Food & Wine
Description
Additional information
Description
BBC Books 2004
4to pb 264pp, v v min wr o/w VG++ 940 gms
(Order reference 7983).
Additional information
Weight
1.2 kg