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Sewing - The Complete Guide
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The Overlord Embroidery - the story of the Normandy landings D-Day 6th June 1944
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Crawshaw, Alwyn: Crawshaw's Watercolour Studio
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Bawden, Juliet: The Art and Craft of Papier Mache
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Original Eyes - Progressive Vision in British Watercolour 1750-1850
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More Memories of Liverpool
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Bellamy, David: Discovering the Countryside with David Bellamy - Coastal Walks
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Bennet, Jim: Island Camera
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Carr, Samuel (ed) Preface by John Betjeman: Hymns as Poetry
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Goldsmith, Oliver: Cusack's Edition of 'The Traveller'
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Sweaters for Men
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Ackroyd, Peter: Albion - the origins of the English Imagination
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Ambit 92 - Spirit of Merseyside ( a quarterly of poems, short stories, drawings + criticism)
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Liverpool Art School 1997
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Florentine Embroidery - Coats Sewing Group Book No. 1069
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Batey, Mavis: Alice's Adventures in Oxford
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Let's Try Some Chocolate Cookery
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Kyriakov, Theodore & Campion, Charles: The Livebait Cookbook - a new approach to fish cookery
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Kyriakov, Theodore & Campion, Charles: The Livebait Cookbook - a new approach to fish cookery
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Kyriakov, Theodore & Campion, Charles: The Livebait Cookbook - a new approach to fish cookery
SKU
10507
Category
Food & Wine
Description
Additional information
Description
Hodder & Stoughton 1st 1998
4to F/F 1050 gms
(Order reference 10507).
Additional information
Weight
1.3 kg
