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Brown, W E: Robert Heywood of Breton 1786 -1868
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5.00
Masterpieces in the Victoria and Albert Museum
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8.00
Beaty-Pownall, S:
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7.50
Objekt International No. 38 Jubilee Edition
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£
7.50
Cook, A L M: Altcar - the story of a rifle range
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10.00
Allen, Sir Peter (conducted by) edited by Graham Robson: Transport Pioneers of the Twentieth Century
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£
40.00
Manual for the Printing of Cotton and other Vegetable Fibres
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£
10.00
Ciment, Michel: Elia Kazan - an American odyssey
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12.50
Record Repositories in Great Britain - a geographical directory
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£
3.00
The Pure New Wool Designer Knitwear Collection
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£
4.50
Foster, Betty: Betty Foster's Adapting To Fashion
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3.00
Cardy, Lynn & Dart, Alan: Kids' Clothes - making a complete wardrobe from babyhood to eleven years
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£
6.00
Traditional textiles of the Andes - Life and Cloth in the Highlands - the Jeffrey Appleby Collection of Andean textiles
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£
35.00
Asimov, Isaac: The Robots of Dawn
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12.00
Chadwick, Whitney: Women, Art and Society
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£
6.00
Bruce, Pauline: Fashion Accessories
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3.00
The Quilter Magazine Issue 54 Spring 1993
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2.00
Cock, Valerie: Dressmaking Simplified - second edition (metric)
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8.50
Pharaoh's Curse
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£
6.00
Bibby Line limited Superannuation Scheme - Print of Trust Deed, dated 27th December 1922
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£
5.00
Baker, John A & Pritchard, Norman: Shire Album 175 - Balloons & Ballooning
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£
5.50
Hancock, Freddie & Nathan, David: Hancock
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£
4.50
Campbell, Bruce (text) & Watson, Donald (ills): The Oxford Book of Birds
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£
5.50
Young, Edward: 40 Years of Motoring
1 ×
£
10.00
Cole, Michael (series editor): Annual Register of Book Values 1997 - the Arts & Architecture
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2.00
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Gardening
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Military
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Black, Maggie: A Heritage of British Cooking
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Black, Maggie: A Heritage of British Cooking
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Black, Maggie: A Heritage of British Cooking quantity
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Black, Maggie: A Heritage of British Cooking
SKU
3963
Category
Food & Wine
Description
Additional information
Description
BCA 1978
4to, min wr + sm trs to d/w o/w VG++/VG++ 945 gms
(Order reference 3963).
Additional information
Weight
1.2 kg